Chinese · Members
Beef Stir Fry with Hoisin Glazed
Chinese comfort: deep hoisin glazed flavor and tender beef, with a fast finish you will make on repeat.
40 minTotal time
20 minPrep
5Servings
MediumLevel
4.6Rating
Recipes / Chinese / Beef Stir Fry with Hoisin Glazed
Method
How to make it
- Pat the beef dry and season well with salt, pepper, and a little of the spice mix.
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