French · Members
Blistered Beef with Shallot White Wine
Bright, shallot white wine and built for sharing: this beef dish leans on French technique and everyday ingredients.
50 minTotal time
20 minPrep
8Servings
MediumLevel
4.8Rating
Recipes / French / Blistered Beef with Shallot White Wine
Method
How to make it
- Pat the beef dry and season well with salt, pepper, and a little of the spice mix.
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