French · Members
Blistered Salmon with Red Wine
French comfort: deep red wine flavor and tender salmon, with a fast finish you will make on repeat.
1h 50mTotal time
20 minPrep
8Servings
MediumLevel
4.8Rating
Recipes / French / Blistered Salmon with Red Wine
Method
How to make it
- Pat the salmon dry and season well with salt, pepper, and a little of the spice mix.
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