Chinese · Members
Blistered Shrimp with Hoisin Glazed
Our test-kitchen take on shrimp -- hoisin glazed and finished the way Chinese cooks actually do it at home.
55 minTotal time
25 minPrep
6Servings
MediumLevel
4.7Rating
Recipes / Chinese / Blistered Shrimp with Hoisin Glazed
Method
How to make it
- Pat the shrimp dry and season well with salt, pepper, and a little of the spice mix.
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