Lightning Jar Half free · no ads 0
Blistered Shrimp with Kung Pao
Chinese · Members

Blistered Shrimp with Kung Pao

Bright, kung pao and built for sharing: this shrimp dish leans on Chinese technique and everyday ingredients.

40 minTotal time
10 minPrep
8Servings
MediumLevel
4.6Rating

Recipes / Chinese / Blistered Shrimp with Kung Pao

Method

How to make it

  1. Pat the shrimp dry and season well with salt, pepper, and a little of the spice mix.

The rest of this recipe is for members

Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.

Start 30-day free trial I already subscribe
More to cook

More Chinese

See all →