Golden Hour Salmon Boil
*****4.9
Seafood & Catch · Free
Bright Cod Plate
Brown butter caper cod, done the seafood way -- a real weeknight dinner without cutting corners on flavor.
1hTotal time
5 minPrep
3Servings
MediumLevel
4.7Rating
Recipes / Seafood & Catch / Bright Cod Plate
Method
How to make it
- Pat the cod dry and season well with salt, pepper, and a little of the spice mix.
- Heat the butter in a stainless skillet over medium-high and sear the cod until deeply colored.
- Add the aromatics with the shallots and lemon; cook until fragrant and just tender.
- Deglaze with a splash of liquid, scraping up the browned bits for extra depth.
More to cook
See all →More Seafood & Catch
Herbed Scallops with Cajun Blackened
*****4.9
Bold Scallops Skillet
*****4.9