Italian · Members

Cast-Iron Beef Bake with San Marzano Tomato and fresh basil

Italian comfort: deep san marzano tomato flavor and tender beef, with a fast finish you will make on repeat.

1h 35mTotal time

20 minPrep

7Servings

AdvancedLevel

4.6Rating

Recipes / Italian / Cast-Iron Beef Bake with San Marzano Tomato and fresh basil

Method

How to make it

Pat the beef dry and season well with salt, pepper, and a little of the spice mix.

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