Italian · Members
Cast-Iron Shrimp Piccata with San Marzano Tomato and flat-leaf parsley
Bright, san marzano tomato and built for sharing: this shrimp dish leans on Italian technique and everyday ingredients.
1h 20mTotal time
20 minPrep
7Servings
EasyLevel
4.7Rating
Recipes / Italian / Cast-Iron Shrimp Piccata with San Marzano Tomato and flat-leaf parsley
Method
How to make it
- Pat the shrimp dry and season well with salt, pepper, and a little of the spice mix.
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