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Classic Beef Donburi
Japanese · Members

Classic Beef Donburi

Japanese comfort: deep katsu flavor and tender beef, with a fast finish you will make on repeat.

35 minTotal time
20 minPrep
2Servings
AdvancedLevel
4.8Rating

Recipes / Japanese / Classic Beef Donburi

Method

How to make it

  1. Pat the beef dry and season well with salt, pepper, and a little of the spice mix.

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