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Fire Roasted Pork Sausage with Calabrian Chili
Italian · Members

Fire Roasted Pork Sausage with Calabrian Chili

Bright, calabrian chili and built for sharing: this pork sausage dish leans on Italian technique and everyday ingredients.

1h 5mTotal time
30 minPrep
3Servings
MediumLevel
4.7Rating

Recipes / Italian / Fire Roasted Pork Sausage with Calabrian Chili

Method

How to make it

  1. Pat the pork sausage dry and season well with salt, pepper, and a little of the spice mix.

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