Steakhouse & Grill · Members
Flank Steak Sliced with Garlic Herb Butter
Garlic herb butter flank steak, done the steakhouse way -- a real weeknight dinner without cutting corners on flavor.
35 minTotal time
25 minPrep
7Servings
MediumLevel
4.6Rating
Recipes / Steakhouse & Grill / Flank Steak Sliced with Garlic Herb Butter
Method
How to make it
- Pat the flank steak dry and season well with salt, pepper, and a little of the spice mix.
The rest of this recipe is for members
Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.
Start 30-day free trial I already subscribeMore to cook
See all →More Steakhouse & Grill
Skillet Ribeye Board with Bordelaise
*****4.9
Bright Ribeye Sliced
*****4.9
Herbed Sirloin with Chimichurri
*****4.9