Indian · Members
Grilled Chickpea Dal with Garam Masala
Indian comfort: deep garam masala flavor and tender chickpea, with a fast finish you will make on repeat.
35 minTotal time
10 minPrep
5Servings
AdvancedLevel
4.6Rating
Recipes / Indian / Grilled Chickpea Dal with Garam Masala
Method
How to make it
- Pat the chickpea dry and season well with salt, pepper, and a little of the spice mix.
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