Chinese · Members
Kung Pao Tofu Stir Fry
Kung pao tofu, done the Chinese way -- a real weeknight dinner without cutting corners on flavor.
1h 20mTotal time
25 minPrep
8Servings
MediumLevel
4.7Rating
Recipes / Chinese / Kung Pao Tofu Stir Fry
Method
How to make it
- Pat the tofu dry and season well with salt, pepper, and a little of the spice mix.
The rest of this recipe is for members
Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.
Start 30-day free trial I already subscribeMore to cook
See all →More Chinese
Silky Beef Dumplings
*****4.9
Classic Tofu Stir Fry
*****4.9
Beef Bowl with Oyster Sauce
*****4.9