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Market Shrimp Platter
Greek & Mediterranean · Free

Market Shrimp Platter

Bright, roasted garlic and built for sharing: this shrimp dish leans on Mediterranean technique and everyday ingredients.

50 minTotal time
20 minPrep
3Servings
MediumLevel
4.8Rating

Recipes / Greek & Mediterranean / Market Shrimp Platter

Method

How to make it

  1. Pat the shrimp dry and season well with salt, pepper, and a little of the spice mix.
  2. Heat the olive oil in a grill pan over medium-high and griddle the shrimp until deeply colored.
  3. Add the aromatics with the parsley and red onion; cook until fragrant and just tender.
  4. Deglaze with a splash of liquid, scraping up the browned bits for extra depth.
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