Italian · Members
Pork Sausage Risotto with Rosemary White Wine
Italian comfort: deep rosemary white wine flavor and tender pork sausage, with a fast finish you will make on repeat.
50 minTotal time
30 minPrep
7Servings
AdvancedLevel
4.9Rating
Recipes / Italian / Pork Sausage Risotto with Rosemary White Wine
Method
How to make it
- Pat the pork sausage dry and season well with salt, pepper, and a little of the spice mix.
The rest of this recipe is for members
Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.
Start 30-day free trial I already subscribeMore to cook
See all →More Italian
Lemon Caper Shrimp Pasta
*****4.9
Calabrian Chili Beef Bake
*****4.9
Chicken Piccata with Garlic Butter
*****4.9