French · Free
Skillet Salmon Skillet with Garlic Thyme
Our test-kitchen take on salmon -- garlic thyme and finished the way French cooks actually do it at home.
1h 35mTotal time
5 minPrep
5Servings
MediumLevel
4.7Rating
Recipes / French / Skillet Salmon Skillet with Garlic Thyme
Method
How to make it
- Pat the salmon dry and season well with salt, pepper, and a little of the spice mix.
- Heat the butter in a dutch oven over medium-high and sear the salmon until deeply colored.
- Add the aromatics with the carrots and tomatoes; cook until fragrant and just tender.
- Deglaze with a splash of liquid, scraping up the browned bits for extra depth.
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