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Slow Cooked Lemon Tart with Vanilla Bean
Desserts & Bakery · Free

Slow Cooked Lemon Tart with Vanilla Bean

Bright, vanilla bean and built for sharing: this vanilla bean dish leans on bakery technique and everyday ingredients.

1h 45mTotal time
20 minPrep
2Servings
MediumLevel
4.6Rating

Recipes / Desserts & Bakery / Slow Cooked Lemon Tart with Vanilla Bean

Method

How to make it

  1. Heat the oven and butter your baking dish; whisk the dry ingredients in one bowl.
  2. Cream the butter and sugar until light, then beat in the eggs and vanilla until smooth.
  3. Fold the dry mix into the wet just until combined, keeping the batter tender.
  4. Bake until set at the edges with a soft center, then cool before slicing.
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