Vindaloo Chicken Biryani
*****4.9
Indian · Members
Smoky Chicken Dal with Garam-Masala and cilantro
Our test-kitchen take on chicken -- madras and finished the way Indian cooks actually do it at home.
15 minTotal time
5 minPrep
7Servings
EasyLevel
4.5Rating
Recipes / Indian / Smoky Chicken Dal with Garam-Masala and cilantro
Method
How to make it
- Pat the chicken dry and season well with salt, pepper, and a little of the spice mix.
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