Indian · Members
Smoky Paneer Skillet with Garam-Masala and cilantro
Tikka masala paneer, done the Indian way -- a real weeknight dinner without cutting corners on flavor.
45 minTotal time
5 minPrep
4Servings
MediumLevel
4.9Rating
Recipes / Indian / Smoky Paneer Skillet with Garam-Masala and cilantro
Method
How to make it
- Pat the paneer dry and season well with salt, pepper, and a little of the spice mix.
The rest of this recipe is for members
Unlock every step of this recipe plus 5,000 more premium recipes. Start a 30-day free trial -- cancel any time.
Start 30-day free trial I already subscribeMore to cook
See all →More Indian
Butter Sauce Chickpea Curry
*****4.9
Chickpea Skillet with Garam Masala
*****4.9
Chickpea Skillet with Madras
*****4.9