Italian · Members
Weeknight Pork Sausage Ragu with Calabrian Chili and flat-leaf parsley
Bright, calabrian chili and built for sharing: this pork sausage dish leans on Italian technique and everyday ingredients.
1h 15mTotal time
30 minPrep
6Servings
MediumLevel
4.8Rating
Recipes / Italian / Weeknight Pork Sausage Ragu with Calabrian Chili and flat-leaf parsley
Method
How to make it
- Pat the pork sausage dry and season well with salt, pepper, and a little of the spice mix.
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