Italian · Members
Weeknight Pork Sausage Bake with Lemon-Caper and flat-leaf parsley
Bright, olive caper and built for sharing: this pork sausage dish leans on Italian technique and everyday ingredients.
1h 30mTotal time
30 minPrep
4Servings
AdvancedLevel
4.8Rating
Recipes / Italian / Weeknight Pork Sausage Bake with Lemon-Caper and flat-leaf parsley
Method
How to make it
- Pat the pork sausage dry and season well with salt, pepper, and a little of the spice mix.
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